Recipe Name Pumpkin granola Submitted by Guest Recipe Description Adapted from Baking Bites Quantity 1 Quantity Unit 1 Prep Time (minutes) 15 Cook Time (minutes) 33 Ready In (minutes) 48

Ingredients Amount Measure Ingredient 5 cups dry, rolled oats 1 teaspoon Spices, pumpkin pie spice 1 teaspoon cinnamon, ground 3/4 teaspoon salt 3/4 cup, unpacked brown sugar 1/2 cup pumpkin puree, canned 1/4 cup applesauce 1/4 cup maple syrup 1 teaspoon vanilla extract 3/4 cup, chopped cranberries, dried 1/2 cup sunflower seed kernels, raw Steps Sequence Step 1 Preheat oven to 325 F. Line large baking sheet with parchment paper and set aside. 1 Preheat oven to 325 F. Line a large baking sheet with parchment paper and set aside. 2 In a large bowl combine oats, spices, and salt. Mix well. 3 in a medium bowl whisk together brown sugar, pumpkin puree, applesauce, maple syrup and vanilla extract. Whisk until smooth. Poor wet ingredients into oat mixture and stir until the oats are evenly coated. They will be moist. Evenly spread the mixture onto the prepared baking sheet.