Recipe Name Pumpkin Pie Submitted by debaaron2 Recipe Description Libby's recipe lower sugar Quantity 8 Quantity Unit pieces Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 1 crust, single 9" Pie crust, standard-type, frozen, ready-to-bake, enriched 1/4 cup white sugar 1/2 teaspoon salt 1 teaspoon cinnamon, ground 1/2 teaspoon ground ginger 1/4 teaspoon cloves, ground 2 large eggs 2 cups pumpkin, canned, 1 can 15 ounces 12 fliud ounces evaporated milk 1/2 cup splenda no-calorie sweetener Steps Sequence Step 1 Mix sugar, salt, cinnamon, ginger and cloves in a small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mix. Stir in milk. Pour into deep dish pie crust and bake at 425 for 15 minutes then350 for 40 - 50 minutes.