Recipe Name pasta and veggies Submitted by DebMar Recipe Description high in veggie content Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 bulb Fennel 2 cups grated Carrots, raw 1/2 packages (10 oz) frozen spinach 1 cup Ricotta Cheese, part skim 2 cups elbow shaped macaroni 2 cups pasta sauce 3 cloves garlic minced 1 medium (2-1/2" dia) Onion, chopped Steps Sequence Step 1 grate carrots, galic chop carrots, onions, fennel sautee veggies in 1/4cup h2o til soft cook mac acoording to package combine veggies, mac, ricotta, and sauce. serve 2 chop carrots, onions, fennel sautee veggies in 1/4cup h2o til soft cook mac acoording to package combine veggies, mac, ricotta, and sauce. serve 3 chop carrots, onions, fennel sautee veggies in 1/4cup h2o til soft cook mac acoording to package combine veggies, mac, ricotta, and sauce. serve