Recipe Name Chicken in Wine Sauce Submitted by Guest Recipe Description Easy to make Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1/2 cup Ketchup 8 pounds, raw chicken thighs 8 fliud ounces wine, dry white 1/4 cup, chopped Onion, chopped Steps Sequence Step 1 Remove the skin from the chicken and rinse 2 Brown chicken in skillet 3 Saute'' onion and minced garlic 4 Stir in catsup and white wine, add 1/2 tsp ground thyme 5 Bring sauce to a boil, return chicken to pan and simmer for 30 minutes or until juices run clear