Recipe Name Pumpkin Bread Submitted by dryndestad Recipe Description good Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 68 Ready In (minutes) 78

Ingredients Amount Measure Ingredient 2/3 cup Shortening, vegetable 2.6 cups sugar 4 large eggs 2 cups pumpkin (1 15oz. can) 2/3 cup (8 fl oz) water 3.3 cups all-purpose flour 2 teaspoons baking soda 1.5 teaspoons salt 1/2 teaspoon baking powder 1 teaspoon cinnamon, ground 1 teaspoon cloves, ground Steps Sequence Step 1 heat oven to 350 (F) Grease bottoms of 9x5x3 inch loaf pans. Mix shortening and sugar, beat in eggs, pumpkin and water. Blend in flour, baking soda, salt, baking powder, cinnamon and cloves. Pour into pans, bake until wooden pick inserted in center comes out clean. Cool slightly. Loosen sides of loaves from pans. Remove from pans. Cool completely before slicing.