Recipe Name Egg Muffins Submitted by DannaMegs Recipe Description Low carb diet Quantity 14 Quantity Unit 1 Prep Time (minutes) 15 Cook Time (minutes) 25 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3 cups eggs, white only 1 cup, shredded shredded cheddar cheese 4 slices (6 per 6-oz pkg.) canadian bacon Steps Sequence Step 1 Place diced canadian bacon and chopped veggies in the bottom of the muffin pan. 2 Combine shredded cheese and egg beaters in a glass dish. 3 Pour egg mixture over veggies and canadian bacon in each cup until full. 4 Bake at 375 degrees for 25 minutes and let cool. 5 Serving size is 2 "muffins."