Recipe Name Brownie Pudding Submitted by yyaskus Recipe Description This creates a brownie like top with pudding on the bottom. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 cup all-purpose flour 0.75 cups sugar 0.25 cups unsweetened cocoa powder 2 teaspoons baking powder 0.25 teaspoons salt 0.5 cups milk, lowfat, fluid, 1% milkfat, with added vitamin A 2 tablespoons Oil, canola and soybean 2 teaspoons vanilla extract 0.75 cups, packed brown sugar 0.25 cups cocoa powder 2 square (1 oz) Baking chocolate bar, bittersweet - chopped 1.75 cups (8 fl oz) boiling water Steps Sequence Step 1 combine flour, white sugar, 1/4 cup cocoa, baking powder and salt 2 combine milk, oil and vanilla. Add to dry ingredients. Spread into lightly greased 8x8 pan or similar dish. 3 Combine 3/4 c. brown sugar and 1/4 c. cocoa powder along with bittersweet chocolate (grated, shaved or chopped). Sprinkle onto batter. 4 Slowly pour 1 3/4 cups boiling water over top. 5 Bake at 350 degrees for 40 minutes. Let cool briefly. Best served warm; great topped with non-fat whipped cream or light ice cream.