Recipe Name Black Pepper Roasted Chicken Submitted by twinkieting Recipe Description recipe Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 pound, raw chicken thighs 2 tablespoons sauce, worcestershire 2 tablespoons sauces 1 teaspoon sugar 5 tablespoons water Steps Sequence Step 1 Preheat the oven to 200oC. 2 Marinate chicken thigh with oyster sauce, corn starch, sugar, salt and pepper. Let it sit for 30 minutes. 3 Put the chicken thigh in a baking tray. Wrap the baking tray with aluminum foil and brush it with a pastry brush with butter. Bake in oven for 30-35 minutes. 4 In a medium pot over medium heat, add water to boil, Worcestershire sauce, black pepper sauce, sugar and black pepper. 5 Remove your black pepper sauce from heat to cool and thicken for about five minutes. 6 Add the sauce over the chicken.