Ingredients
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Amount
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Measure
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Ingredient
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| cups | rinsed, cooked quinoa | | cups | Great Northern beans, canned (15oz), drained | | tablespoons | olive oil | | cup, chopped | Carrots, raw | | cup, chopped | Onion, chopped | | can (6 oz) | tomato paste | | teaspoon | kosher salt or to taste | | cup | parsley, chopped |
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Steps
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Sequence
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Step
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| 1 | Puree oil, beans and quinoa in food processor until incorporated. | 2 | Mix in all other ingredients. | 3 | FOrm a loaf and bake at 350 for 60-85 minutes. |
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