Recipe Name Banana Bread Submitted by kcates01 Recipe Description Grandma Clare taught me to cook this one. Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65

Ingredients Amount Measure Ingredient 1 3/4 cups all-purpose flour 3/4 teaspoon baking soda 1 1/4 teaspoons cream of tartar 1/2 teaspoon salt 2 large eggs 1/2 cup butter, softened 2 small (6" to 6-7/8" long) ripe bananas (mashed well) 3/4 cup granulated sugar 1 cup, chopped pecans or walnuts Steps Sequence Step 1 Preheat oven to 350 degrees. 2 Grease and flour a loaf pan. 3 In a blender, combine eggs, butter, bananas, and sugar. 4 In a bowl, combine flour, baking soda, salt, and cream of tartar. 5 Pour moist mixture over dry mixture. 6 Mix well. Add nuts. 7 Pour into loaf pan and bake in oven for 45 minutes at 350 degrees. 8 Cool for 10 minutes. 9 Turn out onto wire rack and completely cool. 10 Serve with butter or alone.