Recipe Name Super Cajun Potato wedge V.3.0 Submitted by Guest Recipe Description The perfect Potato Wedge. Crunchy on the outside and soft in the inside. Quantity 48 Quantity Unit 1 Prep Time (minutes) 5 Cook Time (minutes) 23 Ready In (minutes) 28

Ingredients Amount Measure Ingredient 6 large (3" to 4-1/4" dia.) potatoes, peeled and sliced 4 tablespoons olive oil 1 cup parmesan, grated 2 tablespoons Lawreys Season Salt Steps Sequence Step 1 Cut each potato lengthwise into eight wedges 2 Preheat Oven to 450 3 Cover with oil 4 Toss with cajun seasoning 5 Bake for 15 - 20 minutes 6 Coat with Parmesan Cheese 7 Bake for another 5 minutes