Recipe Name Churros Submitted by Guest Recipe Description A simple and easy way to make churros. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 1 cup (8 fl oz) water 2 1/2 tablespoons sugar 1 teaspoon salt 2 tablespoons Oil, canola and soybean 1 cup all-purpose flour 8 cups Oil, canola and soybean 1 1/2 cups sugar 3 tablespoons cinnamon, ground Steps Sequence Step 1 In a samll pot over medium heat, combine 1 cup of water, 2 1/2tbsp salt, and 2 tbsp of vegetable oil. 2 Bring to a boil and remove form heat. 3 Stir in flour until mixture forms a ball. 4 Heat oil for frying in pan at 375F. (wait until bubbles begin to form on the oil.) 5 Pipe dough though pastery bag and fry until golden brown. Drain on paper towels. 6 Combine in a seperate bowl, 1 1/2 cup of sugar and 3 tsp of ground cinnamon. 7 Mix churros and mixture and lay out to enjoy. (Make sure that the churros are dry form the oil first.)