Recipe Name teriyaki steak school Submitted by Guest Recipe Description sfh Quantity 0 Quantity Unit Prep Time (minutes) 1 Cook Time (minutes) 1 Ready In (minutes) 2

Ingredients Amount Measure Ingredient 12 ounces Beef, flank, separable lean only, trimmed to 0" fat, choice, raw 1/3 cup Reduced Sodium Soy Sauce 2 tablespoons Mirin (rice cooking wine) 1 clove garlic minced 1 teaspoon fresh ginger, grated 1 teaspoon sugar 1/8 ounce sesame Steps Sequence Step 1 dfjy 2 zxlfknoldffsnmh