Recipe Name Mandarin Orange Peanut Sauce Submitted by Guest Recipe Description I was thinking about how to use some mandarin oranges when I saw a reference to Thai peanut sauce and decided to combine the two. Quantity 1 Quantity Unit 2 qt. pan Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1 cup Organic or natural peanut butter 2 cups chicken broth, low sodium, and fat free 1 tablespoon garlic minced 1 tablespoon curry powder (or 1 tbsp of red curry paste) 1 teaspoon chili powder 1 teaspoon allspice powder 1/2 teaspoons Mace 1 cup cilantro, fresh, chopped 3 cups mandarin oranges, canned , drain well Steps Sequence Step 1 Whisk everything except cilantro and oranges in 2 qt pan. over med-high heat until smooth. 2 Add oranges and cilantro. Continue to stir occasionally until mixture almost boils. Lower heat and simmer 3-5 min. 3 Reserved juice or water can be used to thin sauce if it thickens too much.