Ingredients
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Amount
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Measure
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Ingredient
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| cup | unsalted butter, cold | | teaspoons | yeast, active dry | | cups | low fat or non fat | | cup | sugar | | teaspoons | salt | | large | egg yolks | | Usda default (100 gm - 4 oz) | Sour cream, light | | cup | flour unbleached |
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Steps
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Sequence
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Step
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| 1 | mix and let rise for an hour | 2 | shape into loaves (2) - let rise another hour. Bake at 350 for 30 mins. |
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