Recipe Name Pork Stifado Submitted by Guest Recipe Description appetizer Quantity 5 Quantity Unit oz. Prep Time (minutes) 30 Cook Time (minutes) 5 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 20 servings Pork loins, Fresh boneless 3/4 cup Tomato canned, puree 2/3 cup olive oil 1/8 cup, sliced Fennel 1/2 cup garlic minced 4 tablespoons rice vinegar 2 1/4 tablespoons brown sugar 2 tablespoons dried spices 1/3 cup parsley, chopped 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon cinnamon, ground 52 1/4 tablespoons thyme, dry, ground 1 teaspoon Spices, ground cumin 1 teaspoon Red pepper, flakes Steps Sequence Step 1 tumble all