Recipe Name Buffalo Chicken Salad Submitted by Guest Recipe Description Yummy Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 8 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 1 pound, raw chicken, skinless 4 cups, shredded romaine lettuce 1 cup, strips or slices Carrots, shredded 2 Usda default (100 gm - 4 oz) Ranch salad dressing (1/2 cup) 1 cup, crumbled, not packed Cheese, blue, 1 tablespoon Oil, canola and soybean 2 tablespoons butter 4 tablespoon hot sauce Steps Sequence Step 1 preheat skillet over medium high heat. 2 combine lettuce, carrots in a salad bowl. Combine ranch dressing and blue cheese crumbles in a small boul. 3 Add oil and butter to hot pan with the chicken (Chicken to be cut into bite side pieces. Season with salt and pepper and sear for 2-3 minutes, then add hot sauce. Reduce heat a little and cook 5 min. 4 Toss salad with dressing and season with salt and pepper. Top salad with Buffalo chicken and serve