Recipe Name Chili with a Twist Submitted by kcbuzz Recipe Description I think it's great and it's healthy, I use ground sirloin and ground white meat turkey to cut even ,more fat. Quantity 1 Quantity Unit pot Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 1 pound 91% Lean 1 pound ground turkey breast 1 large Onion, chopped 2 stalks large (11"-12" long) celery, diced 3 cloves garlic, chopped 2 teaspoons olive oil, extra virgin 1 cups corn, canned, drained or frozen, thawed and draine 1 cups black beans 4 teaspoons Taco seasoning, McCormick- 1 packet 1 tablespoon chili powder 1 tablespoon Spices, ground cumin 1/2 teaspoon cinnamon, ground 1/2 teaspoon unpacked brown sugar 2 cans or bottle (12 fl oz) beer 1 can crushed Tomatoes, red, ripe, canned (28 oz) 2 tablespoons tomato paste 1 tablespoon oregano 1 teaspoon cayenne pepper, to taste Steps Sequence Step 1 Saute onions, garlic, celery in olive oil in a very large pot 2 add ground beef, and ground turkey to brown in onion, garlic, celery mixture 3 once meat is browned, add taco seasoning, beer, crushed tomato, tomato paste 4 drain and rinse beans (you can sub any type of canned beans that you have) add to pot 5 add all remaining spices, including cinnamon and brown sugar, add additional spices and salt to taste 6 add corn (I use one package of the frozen "southwestern blend" which includes corn, black beans, red and green pepper, and onion) 7 bring to a boil, then reduce heat and let simmer for at least 20 minutes.