Recipe Name scones Submitted by catiebolesfinley Recipe Description Quantity 8 Quantity Unit 1 Prep Time (minutes) 25 Cook Time (minutes) 12 Ready In (minutes) 37

Ingredients Amount Measure Ingredient 1 cup, chopped cranberries, dried 2 cups flour unbleached 1 cup, fluid (yields 2 cups whipped) heavy cream 3 tablespoons sugar 1/2 teaspoon salt 3 teaspoons baking powder 5 tablespoons butter Steps Sequence Step 1 mix dry ingredients 2 cut in butter 3 add fruit 4 stir in cream (rubber spatula) 5 mix and shape on floured board 6 press in round floured pan, cut into 8 segments 7 bake on un-greased cookie sheet