Recipe Name chicken parmesean Submitted by timabek Recipe Description I make this recipe in bulk and freeze - it heats beautifully Quantity 1 Quantity Unit 7x11 Prep Time (minutes) 45 Cook Time (minutes) 60 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 1 pound, raw Chicken breasts boneless skinless 4 tablespoons flour unbleached 2 large eggs 3/4 cup Bread crumbs or crushed cornflakes 4 tablespoons olive oil 2 1/2 cups spaghetti sauce 1 cup, shredded mozzarella cheese 1/2 cup grated parmesan Steps Sequence Step 1 cut chicken breast into 4, 4 oz peices and pound lightly to flatten. 2 bread first in flour, then egg, then bread crumb 3 heat oil until quite hot, fry chicken on both sides until brown - need not be cooked through 4 place chicken in pan, cover with sauce 5 divide cheeses into 4 parts place over the 4 chicken pieces at this point the meal can be frozen if desired. 6 bake in oven at 350 30 minutes uncovered if not frozen, 1 hour if frozen, but leave covered until 15 minutes before done, then uncover. Chicken should be 160 internal temp.