Recipe Name Oatmeal Pancakes Submitted by UsborneVikki Recipe Description Yummy, healthy pancakes made with whole wheat flour and oatmeal. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 5 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 2 cups flour, whole wheat 6 tablespoons oatmeal 4 teaspoons baking powder 1 tablespoon sugar 2 large eggs 3 cups buttermilk 4 large eggs, white only (whip soft peaks) Steps Sequence Step 1 Combine flour, oats baking powder, sugar. 2 In separate large bowl, lightly beat together egg yolks and buttermilk. 3 Stiffly beat egg whites 4 Combine dry ingredients with buttermilk/egg yolks. Fold in stiffly beaten egg whites. 5 Cook like any other pancake. Pancakes will not bubble when ready to flip, so watch closely. Great with fruit or syrup.