Recipe Name Macaroni and Cheese Submitted by bkaoffice Recipe Description A healthy version of mac and cheese Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 25 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1.5 cups elbow shaped macaroni, elbow 1 tablespoon olive oil 1 tablespoon all-purpose flour 0.5 cups fat free half and half/ person 0.5 cups, cubes Squash, butternut 1.5 cups, shredded shredded cheddar cheese 0.25 cups cream cheese Steps Sequence Step 1 Cook macaroni and drain. In large saucepan, add oil and flour and cook until becomes a thick paste. Add milk and cook until mixture thickens. Add squash, cheddar, cream cheese, and seasonings. Stir until cheese is melted and stir in macaroni.