Recipe Name Gazpacho cold soup Submitted by Guest Recipe Description cold soup or hot Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 0 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 4 large whole (3" dia) Fresh tomato 2 1/2 cups, chopped whole green, yellow, red, or orange 4 cloves garlic chopped 2 large (8-1/4" long) Cucumber, peeled & seeded, chopped 1 1/2 teaspoons chili powder 1 1/2 teaspoon cumin, ground 1 tablespoon Lime juice, raw - or 1 TBSP 1 cup broth, chicken flavored 1 can, 15 oz (303 x 406) tomato sauce, use 15 oz can 1 tablespoon red wine vinegar 1 onion 1 medium onions chopped 1/2 plants cilantro, fresh - pick leaves off 1 bunch Steps Sequence Step 1 chop/stir/ let set over night add sour cream and avacado later