Recipe Name Thai Curry noodles and crab Submitted by Guest Recipe Description The noodles are fun and different Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3 tablespoons Curry Paste, Patak 2 cups, chopped green onions, 1 bunch 1/2 cup chicken broth or stock 1/2 cup buttermilk 16 ounces crabmeat, white, lump 16 ounces crabmeat, white, lump 8 ounces cooked noodles 2 tablespoons lemon juice, fresh 1 dash kosher salt (use more or less to taste) 1 dash pepper, to taste 1 tablespoon canola oil 1 tablespoon soy sauce Steps Sequence Step 1 In a wok coated with oil over high heat, sauté curry paste and scallion whites until fragrant. Season and add stock and buttermilk and reduce by 25%. Add crab, bean thread noodles and lemon juice. Taste and adjust seasoning if necessary. Garnish with scallion greens and serve.