Recipe Name pumpkin cranberry bread Submitted by Guest Recipe Description Healthier pumpkin bread! Quantity 2 Quantity Unit loafs Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 1 1/2 cup all-purpose flour 1 1/2 cup flour, bread, enriched 2 teaspoons baking soda 1 1/2 teaspoons salt 3 cups sugar 1 3/4 cups pumpkin, canned (15 oz/) 4 large eggs 1 cup applesauce 1/2 cup orange juice 1 cup, chopped cranberries, dried 1 tablespoon Pumpkin Pie Spice 2 teaspoons Pumpkin Pie Spice Steps Sequence Step 1 Preheat oven to 350. Grease and flour 2 loaf pans. 2 Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, applesauce, and juice in large mixer bowl; beat till just blended. Add pumpkin mixture to flour mixture; stir just until moistened. Fold in Cranberries. Spoon batter into pans. 3 Bake for 60 to 65 minutes or untill toothpick comes out clean. Cool in pans on wire racks.