Recipe Name Crusty Beef Submitted by GandEMom Recipe Description comfort food Quantity 1 Quantity Unit 1 Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 Usda default (100 gm - 4 oz) Beef, ground, 85% lean meat / 15% fat, raw 1 small Onion, chopped 1 clove garlic crushed 2 cans , 15 oz (303 x 406) tomato sauce - 8 oz can 2 tablespoons chili powder 1 cup, shredded shredded cheddar cheese 1 cup pinto beans, canned (1 can) 2 cups cornmeal 1 large eggs 5 tablespoons olive oil Steps Sequence Step 1 cook ground beek, onion, and garlic in large skillet until meat is browned, stirring to crumble. Drain off pan drippings. 2 Stir in tomato sauce and chili powder. 3 Spoon into a lightly greased 13 x 9 inch baking dish 4 Top with cheese 5 spoon beans over cheese 6 Prepare cornbread mix according to directions. Pour over beans. 7 Bake at 400 degrees for 25 minutes or until cornbread is golden.