Recipe Name Chicken Soup Submitted by Guest Recipe Description Grandad's recipe for using the roast chiken carcass Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135

Ingredients Amount Measure Ingredient 1 giblets roasting 1 cup barley 1 medium (2-1/2" dia) Onion, chopped 1 stalk, medium (7-1/2" - 8" long) celery 1 teaspoon black pepper, whole 2 thighs, bone and skin removed cooked and and shredded Steps Sequence Step 1 add everything to saucepan 2 Boil for two hours