penne pasta skim milk parmesan cheese 1 pack of spinach diced tomatoes
Quantity
0
Quantity Unit
Prep Time (minutes)
25
Cook Time (minutes)
30
Ready In (minutes)
55
Ingredients
Amount
Measure
Ingredient
8
ounces
pasta noodles
2
tablespoons
butter
1
onion
1 Large onion, chopped
2
teaspoons
garlic minced
1/4
cup
all-purpose flour
2
1/2
cups
cup 2% milk or skim
1
1/4
cups, shredded
mozzarella cheese
1
1/2
tablespoons
dried Italian seasoning
1/2
teaspoon
black pepper
1
can (15 oz)
Hunt's Diced Tomatoes with juice
1
package (10 oz)
Spinach, frozen, chopped, thawed and well drained
Steps
Sequence
Step
1
melt butter and flour add milk and cook until is bubbly. cook pasta drain, add 1 cup of cheese to milk mixture together with tomatoes, italian spices onion