Recipe Name Pineapple Chicken Bake Submitted by TElmgren Recipe Description Looks good Quantity 4 Quantity Unit servings Prep Time (minutes) 10 Cook Time (minutes) 50 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 2 breasts, bone and skin removed breast halves (1.25 to 1.5 lbs total) 2 tablespoons butter melted 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cups, packed brown sugar 1 cup, crushed, sliced, or chunks pineapple, canned 1/4 cup lemon juice 2 tablespoons mustard, french style 1 1/8 teaspoons soy sauce-a dash or two Steps Sequence Step 1 brush chicken with butter; sprinkle with salt and pepper 2 Place chicken in a 12 x 8 x 2 inch baking dish. Bake, uncovered at 375 degrees for 30 minutes. 3 Combine next six ingredients, stirring well. Spoon glaze over chicken. 4 Bake an additional 20 minutes, basting occasionally. Serve over hot cooked rice.