Recipe Name Black Soy Bean Chili Submitted by Guest Recipe Description A spicy chili made with ground beef and black soy beans. Quantity 2 Quantity Unit 1 Prep Time (minutes) 30 Cook Time (minutes) 240 Ready In (minutes) 270

Ingredients Amount Measure Ingredient 2 cups Edamame (soybeans) cook according to directions 1 pound Beef, ground, 90% lean meat / 10% fat, raw 2 cups Rotel - diced tomatoes & Green chilies 1 onion 1 medium onions chopped (vidalias, mayans or walla wallas work great) 3 tablespoons chili powder 2 tablespoons garlic minced, jar 4 cups (8 fl oz) water 1 dash pepper, to taste 2 teaspoons salt, to taste Steps Sequence Step 1 Soak 2 cups of dried black soy beans overnight in water. 2 Brown 1 pound of lean ground beef and one medium chopped sweet onion in medium pot. 3 Add in remaining ingredients and stir. 4 Cook over low heat for about 4 hours, stirring occasionally to keep from sticking. Add water as necessary.