Recipe Name Beer Bread Submitted by Holly Nelson Recipe Description Shiner Beer Bread Quantity 1 Quantity Unit loaf Prep Time (minutes) 10 Cook Time (minutes) 50 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 3 cups all-purpose flour 3 teaspoons baking powder 3 teaspoons salt 1/3 cup sugar 12 cans or bottle (12 fl oz) beer 1/2 stick butter Steps Sequence Step 1 Mix dry ingredients well. Add beer 2 Bake for 50 min at 350. Remove from oven. Spoon melted butter over top of loaf. Put back in oven for 10 more minutes. 3 Turn out onto cooling rack, or cutting board. Slice when cool enough to handle. 4 Also works in 12 muffin cups, reduce cooking time to 35 minutes total.