Recipe Name Chicken Mounds Submitted by myndisue Recipe Description ... Quantity 0 Quantity Unit Prep Time (minutes) 50 Cook Time (minutes) 20 Ready In (minutes) 70

Chicken Mounds Ingredients Amount Measure Ingredient 4 cups cooked brown rice 1 cup, diced celery 2 tablespoons all-purpose flour 1 cup, chopped walnuts 2 tablespoons green onions, organic, diced 1 1/2 teaspoons salt 1/2 teaspoon seasoning salt 1 dash black pepper 2 pounds, raw chicken breast, cubed 2/3 cup margarine 2 large eggs 2 cups Bread crumbs Steps Sequence Step 1 Combine rice, celery flour, nuts, onions, salt, seasonings and meat; add melted butter and eggs to moisten. Chill. Shape into balls and roll in bread crumbs. Place on cookie sheet and quick freeze for 30 minutes. Remove from cookie sheet and freeze in one or more resealable bags. 2 When thawed, bake at 425 degrees for 20 minutes or until crisp. Sauce Ingredients Amount Measure Ingredient 2 cans (10.75 oz) cream of chicken soup, 98% fat free 1 1/2 cups fat free sour cream 1 cup skim milk Steps Sequence Step 1 Combine all sauce ingredients and heating through.