Recipe Name beet soup Submitted by Guest Recipe Description combination of fresh veggies, broth and canned tomatoes Quantity 8 Quantity Unit 1 cup Prep Time (minutes) 30 Cook Time (minutes) 120 Ready In (minutes) 150

Ingredients Amount Measure Ingredient 4 cups Beets 1 onion 1 Large onion, chopped 2 cups Leeks - coursely chopped 2 tablespoons garlic minced 8 cups broth, veg, fat free 1 cup Tomatoes, Italian Style Stewed or 14.5 oz can or Make your own with canned tomatoes, sweet peppers, 2 cups, slices Parsnips, peeled and cut into 1-inch chunks 1 cup parsley, chopped