Recipe Name Light Chicken Salad Submitted by Jennya458 Recipe Description modified to give this staple a light option Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 2 1/2 cups, chopped or diced Boneless skinless chicken breast cooked cubed 3/4 cup Mayonnaise, low-fat 1 cup, seedless Grapes, green cut in half 1 tablespoon parsley flakes 2 teaspoons Onion, dehydrated minched 1 teaspoon lemon juice, bottled 1/4 teaspoon ground ginger 1 teaspoon Worcestershire sauce 1/2 cups, diced celery, diced 1 dash salt, to taste 1 dash pepper, to taste Steps Sequence Step 1 boil or bake chicken until done. Chop to desired size. Mix all ingredients together and chill prior to serving