Recipe Name Healthy Chili Submitted by debbieob Recipe Description A healthy spin on a warm, easy to make chili Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 pound Extra lean ground beef 1/4 cup Textured Vege Protein 1 cup, chopped Large Green Pepper, Cut into 1-inch pieces 1 cup, sliced Peppers, sweet, red, raw, chopped 1/2 cups, chopped Onion, chopped 1 tablespoon Chili Seasoning Mix, McCormick-1 package 2 clove garlic, chopped 1/2 cup, shredded shredded cheddar cheese 2 cups black beans, rinsed an drained 2 cup Kidney beans, canned (15oz drained) 2 cups Red beans, canned (15oz), drained 2 cups (8 fl oz) water 1 cup, diced celery, diced 1 can (16 fl oz) tomatoes canned, stewed Steps Sequence Step 1 chop onions and brown with the ground beef in a large pot 2 soak the TVP in 1/4 cup of water to soften it and add to the beef 3 add in garlic, stewed tomatoes, celery and peppers. 4 add in beans and cheese 5 add in seasoning packet and water. 6 cook on medium heat for about 45 minutes, till peppers are soft.