Recipe Name Sun-Dried Tomato and Asiago Cheese Dip Submitted by rodsave@excite.com Recipe Description Loaded with flavor and can be served cold or warm. Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 10 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 3 tablespoons sun-dried tomatoes 1 cup (8 fl oz) water 4 ounces light cream cheese, softened 3 ounces grated parmesan 3/4 cup (8 fl oz) Fat Free Greek plain yogurt 1/4 cup, sliced Green Onion, thinly sliced 1/8 teaspoon cayenne pepper, to taste Steps Sequence Step 1 Mix tomatoes and water. Let stand 30 minutes. Drain thoroughly. 2 Mix cheeses and yogurt and blend until smooth. Add cayenne pepper and fold-in the onions and drained tomatoes.