Recipe Name Cheddar Jalapeno Peppers (Homemade) Submitted by yankee700 Recipe Description Slight difference from other peppers because there is no breading. Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 5 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 12 peppers medium Jalapeno pepper 1 1/2 cups, shredded shredded Reduced Fat cheddar cheese 4 ounces fat-free cream cheese (sofened) Steps Sequence Step 1 Cut peppers in half lengthwise; remove seeds 2 Cook peppers in boiling water for 5 to 10 minutes (5 for spicy and 10 minutes for mild. 3 Mix the cream cheese and cheddar cheese until smooth. Heap the cheeses into pepper halves. 4 Sprinkle with a couple drops of jalapeno pepper sauce (Optional). 5 Place on baking sheet and bake in 400 degree oven for 5 minutes until cheese melts.