Recipe Name svekolnik Submitted by Guest Recipe Description red russian beet soup Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 5 cups chicken broth or stock 2/3 cup, chopped Onion, chopped 1/3 cup, grated Carrots, raw 1 1/2 cups Beets 2/3 cup, chopped green pepper, finely chopped 1/3 can (16 fl oz) tomatoes, canned 2 tablespoons parsley, chopped 1 tablespoon coconut oil Steps Sequence Step 1 bring the chicken stock for boil 2 braise onion with coconut butter, add beets, tomatoes. simer on a low heat. add to stock. 3 add to stock all the rest ingridients. let boil on a low heat for 10 min.