Recipe Name Chicken with Sauerkraut Submitted by putty212 Recipe Description A tasty low fat dish Quantity 1 Quantity Unit pan Prep Time (minutes) 30 Cook Time (minutes) 90 Ready In (minutes) 120

Ingredients Amount Measure Ingredient 1 breast, bone removed chicken breast halves 2 cup sauerkraut 4 tablespoons brown sugar, light 1/8 cup, chopped finely Onion chopped Steps Sequence Step 1 Rinse sauerkraunt and let drain, in the meantime season chicken with garlic, celery seed, salt and pepper to taste. Place chicken in baking dish and cover with sauerkraut. 2 Sprinkle onions and brown sugar over the chicken and sauerkraut. Wrap dish with foil and place in a 350 degree oven. 3 Bake covered for about an hour then remove foil for browning. When chicken temp is 185 degrees remove from the oven. Serve with rice or mashed potatoes.