Recipe Name Potatoe Soup Submitted by selightb Recipe Description Enjoy it after a cold day Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 40 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 3 cup diced potatoes peeled and cubed, 1/2 inch 2 medium (2-1/2" dia) Onion, chopped 4 stalks large (11"-12" long) thinly sliced celery 4 cups (8 fl oz) boiling water 4 cups 2% milk or skim 1 1/2 teaspoon salt 1 tablespoon black pepper 1 tablespoon parsley, chopped (dried) 1/4 cup flour 1/2 stick butter melted Steps Sequence Step 1 Combine potatoes, onion, and celery in boiling water and cook until vegetables are softened. In a separate pan, melt butter and add flour, mix until smooth. Add flour mixture, milk and spices to vegetables, and let simmer until hot throughout