Recipe Name Chicken Vegetable Soup Submitted by Guest Recipe Description Chicken Vegetable Crock Pot Soups Quantity 1 Quantity Unit Crock Pot Prep Time (minutes) 5 Cook Time (minutes) 240 Ready In (minutes) 245

Ingredients Amount Measure Ingredient 1 pound, raw 12 oz cooked and diced 1 package (10 oz) Peas, frozen 1 package (10 oz) Carrots, baby 1 package (10 oz) Spinach 1 cup, chopped pearl onions 4 cups broth, vegetable, organic 4 cups chicken broth, low sodium, and fat free 16 ounces whole wheat elbows Steps Sequence Step 1 Pour all ingredients, as is, into the crock pot and cook on low for 4 hours. My noodles did not cook well in the crock pot so you can boil them seperately if you would like and add them when serving, but they blended in well to the crock [pot mix.