Recipe Name Salmon Patties Submitted by Nettie Putman Recipe Description I got the recipe for salmon burgers off the the can of salmon. I just cook it as patties instead of burgers. Quantity 4 Quantity Unit patties Prep Time (minutes) 5 Cook Time (minutes) 30 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 cup bread crumbs (soft) 15 ounces red or pink salmon, canned, drained 1/2 cup, chopped Onion, chopped 3 tablespoons mayonnaise 2 large eggs 2 tablespoons lemon juice, bottled 1 tablespoon parsley, chopped (can use dried) 1/4 teaspoon garlic powder Steps Sequence Step 1 Drain and flake salmon into a medium bowl. Combine salmon, breadcrumbs, onion, mayonaise,egg, lemon juice, parsley and garlic salt, blend well. Shape into 4 patties. Bake in oven at 375 degrees until browned on top, approximately 30 to 40 minutes