Recipe Name hot artichoke dip Submitted by kbras Recipe Description g free Quantity 1 Quantity Unit 8x8 baking dish Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1 cup Artichokes, jars or cans (Marinated) 10 saltines crackers 5 oz 1/4 teaspoon black pepper 1/2 teaspoon Paprika 2 cloves garlic minced 2 Usda default (100 gm - 4 oz) grated parmesan 1 cup Mayonnaise, light Steps Sequence Step 1 pre heat oven 425 2 mayo, cheese, artichokes, garlic, paprika, and black pepper in a large bowl, stir well to combine 3 transfer the mixture to an 8x8 backing dish and bake for 20 to 25 minutes until hot and bubbly serve with crackers