Recipe Name Tomato Soup Submitted by Guest Recipe Description homemade tomato soup Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1 can (28 fl oz) canned whole tomatoes, no salt added 1 cup chicken broth or stock 1/2 tablespoon oregano 2 tablespoons Onion, dehydrated flakes 1/2 tablespoon black pepper 1 tablespoon parsley, minced 1 cup fat free milk Steps Sequence Step 1 Put tomatoes, broth, and seasonings in saucepan and heat. 2 Use immersion blender to thicken the soup.