Recipe Name Chicken and rice casserole Submitted by hkramsey Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 2 cups, shredded monterey jack cheese - shredded 12 fliud ounces Milk, canned, evaporated, lowfat 1 onion 1/2 cup medium onions chopped 2 1/4 cups 1 Egg 2 tablespoons butter 1 pepper Jalapeno pepper, finely diced 2 cups rice cooked 2 thighs, bone and skin removed 1 C chicken, cooked and chopped Steps Sequence Step 1 Heat oven to 350 F Lightly grease 2 quart casserole dish with nonstick cooking spray. In prepared dish, combine ingredients. Bake for 45 minutes.