Recipe Name Scalloped vegetable casserole Submitted by Guest Recipe Description veg and cheese Quantity 8 Quantity Unit 1 cup Prep Time (minutes) 30 Cook Time (minutes) 40 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 2 packages (10 oz) broccoli florets steamers bag (10-12oz) 2 packages (10 oz) Cauliflower, frozen, unprepared 2 cups strips or slices Carrots 3 tablespoons butter 1 cup, chopped Onion, chopped 1/3 cup all-purpose flour 1 Usda default (100 gm - 4 oz) Sour cream, light (1 cup total) 8 ounces Italian cheese blend 1 1/2 teaspoons salt 3 servings ritz crackers Steps Sequence Step 1 Make a white sauce with flour milk and cheese. Mix cooked vegetables with cheese sauce. Topped with crushed crackers and bake 40 min