Recipe Name Pat's Whole Wheat Bread Submitted by nicklitz Recipe Description Every Day Bread, 16 1/2" slices, also add 2 tbsps gluten to mix. Quantity 1 Quantity Unit loaf pan Prep Time (minutes) 120 Cook Time (minutes) 35 Ready In (minutes) 155

Ingredients Amount Measure Ingredient 0.25 cups honey 1.33 cups (8 fl oz) water 2 tablespoons olive oil 1.5 teaspoons salt 3 tablespoons milk powder 2.33 cups wheat flour, wholewheat 0.33 cups corn meal 0.33 cups wheat bran/unprocessed 0.33 cups Oat bran, raw 0.33 cups flax seeds 0.33 cups wheat germ 0.33 cups flour, Gluten free all purpose mix 1 tablespoon yeast, active dry Steps Sequence Step 1 mix ingredients and let rise until double in size. 2 bake at 350 degrees for 35 minutes