Recipe Name Meatloaf Submitted by tap1965 Recipe Description Basic family meatloaf recipe Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 5 fliud ounces evaporated milk 1 large eggs 1 onion 1 Large onion, chopped 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 1 can (15 oz) Hunt's tomato sauce 1 pound beef chuck or sirloin Steps Sequence Step 1 Saute onions and peppers until soft in oil. 2 Mix ground beef, sauted onions and peppers, beaten egg, evaporated milk and a third of the tomato sauce. 3 Crush crackers and add to meat mixture. 4 Spray a cast iron skillet with pam. Form meat mixture into two loaves and pour remainder of tomato sauce over the loaves. 5 Add a small amount of water to the skillet and bake on 350 degrees for 1 hour.