Recipe Name Chili Submitted by Guest Recipe Description chili from the national chili soceity recipe Quantity 1 Quantity Unit 5 qt pan Prep Time (minutes) 60 Cook Time (minutes) 120 Ready In (minutes) 180

Ingredients Amount Measure Ingredient 1 cup Beans, kidney 3 pounds Beef, top loin, coarse ground 1 can (10.5 oz) beef broth, low sodium (14 oz can) 1 can or bottle (12 fl oz) beer 3 tablespoons chili powder 1 tablespoon Spices, ground cumin Steps Sequence Step 1 soak beans over night - change water, simmer for 1 hour, with nothing added to them cut meat in 1/2 cubes brown meat in groups - add to chili pan add broth and beer, simmer for 2 hours, add cooked beans and simmer 1 more hour - adjusting for seasoning