Recipe Name Salsa Submitted by Guest Recipe Description tuk Quantity 0 Quantity Unit Prep Time (minutes) 12 Cook Time (minutes) 12 Ready In (minutes) 24

Ingredients Amount Measure Ingredient 1 can (28 fl oz) tomatoes canned, whole Italian 1 1/4 cans (16 fl oz) Ro Tel Tomatoes (diced tomatoes and chiles) 1/4 cup, chopped Onion, chopped 1 clove garlic minced 2 peppers Jalapeno pepper, finely diced 1/4 teaspoon sugar 1/4 teaspoon sea salt, to taste 1/4 teaspoon Spices, ground cumin 2/3 cup cilantro, fresh, chopped 1 lime yields Lime juice, fresh squeezed Steps Sequence Step 1 min